Sweet Cream Butter (Salted or Unsalted)
Ideal for baking, cooking, and spreading, our sweet cream butter offers a rich, creamy flavor that enhances the quality of baked goods, sauces, and culinary dishes.
Lactic Butter (Salted or Unsalted)
Made from cultured cream, our lactic butter provides a tangy, rich flavor profile, perfect for premium baked goods, pastries, and culinary uses where unique flavor is key.
Whey Butter
Derived from whey cream, our whey butter is a cost-effective solution for baking and food production, offering a mild flavor and smooth texture, suitable for a variety of applications.
Anhydrous Milk Fat (AMF 99.8%)
Available in cartons, drums, or bulk, our AMF provides the concentrated fat needed for high-quality industrial applications, such as chocolate production, bakery products, and dairy processing, where a pure milk fat source is essential.
With United Dairy Foods’ butter and AMF products, you can enhance the flavor, texture, and performance of your creations, whether you're in the bakery, confectionery, or food service industries.
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